We’re available in Whole Foods nationwide as well as Fairway, Wegmans and other retailers. DEREK SARNO is the Executive Chef and Director of Plant-Based Innovation for Tesco in the U.K. providing culinary leadership to the third largest food retailer in the world. Active, Closed, Last funding round type (e.g. It offers vegetarian shredded tuna, crab cakes, and fish patties made of lentils, chickpeas, fava beans, and other legumes. He’s contributed to numerous recipe books and co-authored The New York Times best-seller Crazy Sexy Kitchen, The Wicked Healthy Cookbook and The Whole Foods Cookbook. Prior to that, Chad was the Global Wellness Coordinator, Media Spokesperson and R&D Chef for Whole Foods Market. Not to mention that whole part about disrupting an antiquated industry and way of eating. Seafood without sacrifice. DS SPICECO PVT. Catch us at Whole Foods Market. Take our work seriously but don't take ourselves seriously. Good Catch makes plant-based tuna using a 6-protein blend and algal oil to give it that distinct ocean-y taste. The boost in support would allow Good Catch to further its mission of “disrupting the seafood category, not the ocean’s resources” by producing animal-free, plant-based fish products. Website. "With every drop of water you drink, every breath you take, you’re connected to the sea". Good Catch specializes in developing plant-based seafood alternatives. CHAD SARNO is Chief Culinary Officer at Good Catch. We just launched nationwide in the US in February. He has launched plant-based restaurants in Istanbul, Munich, London and Belgrade and served as VP of Plant-Based Education at Rouxbe Cooking School. San Francisco Bay Area, Silicon Valley), Operating Status of Organization e.g. Self-professed plant pushers, Chad and Derek are pioneers in moving plant-based eating to the mainstream. SEAFOOD WITHOUT SACRIFICE. Seed, Series A, Private Equity), Alternate or previous names for the organization, Whether an Organization is for profit or non-profit. Derek has worked with top food brands including Gardein, Beyond Meat, Follow Your Heart, Hampton Creek and Miyoko’s Kitchen. Make plant-based foods for everyone, from vegan to omnivore and everything in between. Derek is co-author of The Wicked Healthy Cookbook and The Whole Foods Cookbook with his brother Chad. Each 3.3-ounce pouch of Good Catch tuna — which comes in three flavors — has 14 grams of protein and costs around $4.99. Types of diversity represented in an organization, specifically of those who are founding members, currently the CEO, or have check-writing abilities in an investment firm. Contact Head Office of Catch Foods for products and related queries. We met the people behind Good Catch Foods at ExpoWest 2017 in Anaheim and were excited not only by their great products, but also by their very professional, experienced, and highly motivated team bringing the products to market. 165 talking about this. Pennsylvania-based company Good Catch Foods is developing vegetarian shredded tuna, crab cakes, and fish patties made of lentils, chickpeas, fava beans, and other legumes. The company was founded in 2016 and is headquartered in Newtown, Pennsylvania. Seafood without sacrifice. Now available in more than 640 locations across Canada! HEATH – Gathered Foods, makers of Good Catch plant-based seafood products, announced the company plans to open a production facility on … Find A Location. At Good Catch, we’re culinary rebels with a cause. We believe that plant-based eating will change – and ultimately save – the world, and we strive to create plant-based foods that taste amazing. Gathered Foods, known for its Good Catch plant-based seafood products, announced yesterday that it has closed a convertible note round co-led … Derek served as the Senior Global Chef & Culinary Educator at Whole Foods Market for six years (where he also created the sizzling Ninja Squirrel Sriracha). Strive to treat all beings with kindness and respect. Take our work seriously but don't take ourselves seriously. This feature is in beta and may change with future updates. Value the joy of eating well and delight in sharing delicious plant-based meals with others. The company was founded in 2016 and is headquartered in Newtown, Pennsylvania. Our love for the sea and its creatures — combined with our passion for delicious food — inspired us to found Good Catch. Learn More. Value the joy of eating well and delight in sharing delicious plant-based meals with others. Founded in 2017, the startup is trying to change the way we look at tuna by, according to their website , “disrupting the seafood category, not the ocean’s resources.” Strive to treat all beings with kindness and respect. He also leads the charge behind the Wicked Kitchen line of products. Revere the Earth, its oceans, its creatures, and its precious resources. From our brands to our people, we gather the good stuff. Revere the Earth, its oceans, its creatures, and its precious resources. Gathered Foods, makers of Good Catch® plant-based seafood products, today announced the closing of an oversubscribed Series B funding round, which includes two … GOOD CATCH TUNA SALAD NOW AVAILABLE & READY TO EAT AT WHOLE FOODS MA... RKET!⁣⁣ — More locations added! They are brothers and culinary ninjas that have each power-cooked their way to the top of the food chain in their respective positions. Good Catch Foods is a plant based seafood company. Good Catch General Information Description. We have currently three shelf-stable tuna products, all plant-based made of 6 different legumes and algae oil — high in protein and a good source of omega-3. – Sylvia Earle, oceanographer and explorer. Vegan seafood brand, Good Catch Foods, has received another round of funding, according to a recent article in The Spoon.The investment was said to be netted from a Series A funding round last week. LTD. DS Headquarters, C, 6–10, Dharampal Satyapal (DS) Road, Sector - 67, Noida – 201309 Phone No./ Fax No. Available at all locations. Demetris Afxentiou | April 16, 2018 | More on: HLF. © 2021 Gathered Foods Corporation All Rights Reserved. Get your tuna melt on! Good Catch specializes in developing plant-based seafood alternatives. Believe plant-based foods can feed and help save the world. Total amount raised across all funding rounds, Total number of current team members an organization has on Crunchbase, Total number of investment firms and individual investors, Descriptive keyword for an Organization (e.g. Where the organization is headquartered (e.g. This Food Company Is a Good Catch. Our founding chefs, Chad and Derek Sarno are the masterminds behind the blog Wicked Healthy and The Wicked Healthy Cookbook, which guides readers to a healthier, plant-based lifestyle. ⁣⁣ Grab our signature deli-style Good Catch tuna salad right off the refrigerated shelves of @wholefoods!⁣⁣ Perfect for a tuna salad sandwich! We conceive and launch brands that revolutionize the way people eat. Del Monte Foods is one of the country's largest producers, distributors and marketer of branded processed food for the U.S. retail market, generating approximately $1.8 billion of annual sales. One thing that continues to amaze me is food stocks. Headquarters: New York, USA. #SeafoodEvolved YUM! Get detailed information regarding product range, product quality, food recipes, bulk buy, store locations and much more. Our corporate headquarters is in Austin, Texas, our factory here is in Heath, Ohio. Del Monte Foods, Inc (trading as Del Monte Foods) is a North American food production and distribution company headquartered at 3003 Oak Road, Walnut Creek, California, USA. Good Catch specializes in developing plant-based seafood alternatives. It offers vegetarian shredded tuna, crab cakes, and fish patties made of lentils, chickpeas, fava beans, and other legumes. We do produce the Good Catch line of plant based seafood products. He’s been the chef and farmer for an international Tibetan Buddhist monastery, a successful restaurateur, vegan organic farmer, educator and evangelist for plant-forward cuisine. 2016 and is headquartered in Newtown, Pennsylvania served as VP of plant-based Education at Rouxbe Cooking School here! 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